
Wondering what to do with the insides of your neep as you carve out a lantern for Halloween. Clapshot is excellent, on its own or served with mince or haggis.
Wondering what to do with the insides of your neep as you carve out a lantern for Halloween. Clapshot is excellent, on its own or served with mince or haggis.
F Marian McNeill who grew up in Holm Orkney included Clapshot in her book; The Scots Kitchen which was first published in 1929.
As we are coming up for Burns Night, today’s video is for Clapshot, a traditional Scottish dish which accompanies dishes like Haggis and Mince