By Bernie Bell.

Pics. by B&M Bell

We visited the Barony Mill in 2018

and were glad we did so, but for some reason haven’t been back since.  There were The Covid Years, and there are so many other things to do and see in Orkney even when you live here!

Then, on Orkney.com I read that the Mill is hosting an exhibition entitled ‘Old Grain. New Eyes’ presenting works by various Orkney creatives who have been inspired by the mill, its traditional processes, and the beremeal it produces.  Inspired by the images presented in Orkney.com, we decided to go and see for ourselves.

The exhibition is free to visit from 9am – 11am daily throughout September. From 11am onwards it can also be seen as part of a guided mill tour, with standard tour admission applying. Tours run every 45 minutes from 11am to the last one at 3.30pm.  We chose the tour, as we felt that doing so echoes the exhibition in combining art-works and the mill.

the mill from outside with the little shop at the side

We paid in the shop, but weren’t allowed to pay in ‘old money’!

old entrance prices

There’s lots of tempting merchandise – we went for multiple packets of biscuits

We were taken on a tour by the present miller, Alister Harcus. The tour began with us sitting by the fireplace which holds the fire which heats the kiln – burning husks from the grain. It won’t be lit until October, but still has a wonderful smell

the kiln

Ali then took us to where we were standing right under the kiln, which gives some idea of the size, and therefore the capacity of it. The structure is made of wood, lined with a layer of lime cement to prevent it burning.  No picture I’m afraid.

And then through to where the first miller, Mr William Hepburn  1873 – 1886, marked his name on a cross-beam

beam with carved initials and date

A photo of the man himself as a small boy, standing at the front of the group, which was brought and donated by a visitor to the mill

the miller and his three sons

The list of millers includes Olive Flett 1972 – 1982, a female miller who Ali said was only about my size ( 5ft )!  

We were then shown the mechanism which turns the mill-wheel

cog mechanism

and the old pennies which act as a bearing for the mechanism – the almost conical one had been in use for three years

2 old pennies one flat and the other with its side curved up

We then went upstairs and into the space in which the grain is stored before being fed into the grinding mechanism, passing through the art exhibition room on the way

wooden rafters in the roof space and gallery space around for display

This contains works by Hellen Gallard

works on the wall

And Michael Sinclair

round wooden shallow bowl with wooden egg

Michael Sinclair’s work has long been a favourite of ours…

Apologies for any omissions – there’s a lot to take in!  The art-works are for sale….possible, unique, Christmas presents?

The second ‘business end’ of the upper storey

the area where the grain is fed down and into the grinding wheel

ncluding the lever that starts the mill-wheel turning. Last time we were there, I was allowed to work the lever, which was a very satisfying experience! This time, it was someone else’s turn

ropes on the wall and the large 'key' for turning

Then back downstairs and outside to watch the magnificent mill-wheel turning and noticing the symbol of the St. Magnus Way

the water wheel turning

https://www.stmagnusway.com

Also, there are the remains of the original mill and mill-wheels, dating from the 18th Century

outside the mill and the older buildings and mill stones/wheels

Indoors again for the end of the tour, and one of the tour group was able to pull the rope which is used to stop the mill-wheel turning

a thin piece of rope hanging from the ceiling

Ali showed us a ‘spare’ mill-stone which was imported from France and is made of quartz – whereas the Orkney stones are usually made of sandstone. It’s so heavy that it had to be transported in sections.

miller standing beside a large mill stone

I was reminded of how mill-stones used to be sourced from Yesnaby, as mentioned in this piece

Ali told us that the bere grain used now is genetically identical to bere grains found at Skara Brae – unchanged for 5, 000 years.

And finally, a little model which shows how grinding grain between stones works – large or small-scale

model of two grinding stones

Also apologies if I got any of the facts wrong – there really was a lot to take in, in all kinds of ways.  Best to go and have the tour yourself!

While on the subject of Orkney mills

One response to “‘Old Grain. New Eyes’”

  1. The ad. at the end is nothing to do with me!

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